Saturday, May 26, 2018

POTASSIUM AND STROKES

Are you eating enough potassium-rich foods ie bananas, sweet potatoes, pork, spinach, and more? Foods rich in potassium may cut ones risk of stroke by up to 21%. They may also lower the risk of heart attack. These are tasty foods so be sure to include them in your diet. Below are many of the potassium rich choices.