FOODS TO BOOST BONE HEALTH II

Following up on yesterday's post about osteoporosis and foods that boost bone health, we come to canned sardines. If you are like me, you say, "No way." I do have osteoporosis and I do try to take good care of my bones, but I will be honest and admit I do not and will not eat sardines. Many people like them, obviously by the number I cans I see in grocery stores. My dad enjoyed them and ate them often, so to you who do eat them, way to go!

Honestly, sardines are one of the best foods for bone health. According to Jennifer Brown, M.D., "Canned sardines are an excellent choice for helping to prevent osteoporosis. Sardines are a good source of calcium, vitamin D, protein and omega-3 fatty acids, all of which are vital for optimal bone health. Vitamin D is especially essential because it helps the body absorb calcium more effectively."

Dr. Brown recommends women who want to incorporate sardines into their diet aim for two to three, 3-oince, servings a week. She finds that King Arthur Sardines in olive oil is a good option that's relatively low in sodium.

file photo canned sardines in olive oil

SOME FOODS TO BOOST BONE HEALTH

"Osteoporosis is a chronic condition that causes bones to become weak and prone to breakage," Jennifer Brown M.D., a board-certified physician in family medicine and obesity medicine. Dr. Brown went on to say, "It usually occurs in postmenopausal women as estrogen levels decline." A diet rich in essential nutrients can help one avoid painful breaks. It is important to make sure you are getting calcium, magnesium and vitamin D in your diet.

One of the foods that should be in your diet includes LEAFY GREENS. Leafy greens (such as spinach, kale and collard greens) provide both calcium and magnesium. Calcium strengthens bones, while magnesium supports muscles and helps keep bones healthy. These greens are easy to add to meals and can help maintain bone strength naturally," says Raj Dasgupta, M.D.

Dr. Dasgupta recommends eating one to two cups of leafy greens daily. You can enjoy them cooked or raw. If you can't stand the thought of eating leafy greens, try adding a handful of baby spinach into a smoothie. You will get the benefits without even realizing the spinach is there.

Our next post will be about another food to help boost bone health.

file photo of some leafy greens

 

MELONS AND OTHER FRUITS FOR OSTEOPOROSIS

If you have been diagnosed with osteoporosis or want to protect your bones from it, consider adding more fruit to your diet.  Fruits contain potassium which is important in protecting bones.  To keep your bones healthy be sure your diet includes honeydew and cantaloupe melons, bananas, plums, prunes, raisins, and other fruits.  What a tasty healthy tip!

FOODS TO HELP PREVENT OSTEOPOROSIS

Disclaimer: I have osteoporosis and over the last few years, I decided to take my rheumatologists advice and take an oral medicine one day a week. This was after a broken hip that I realized it was time to try medications. The trauma surgeon did say my bones actually looked pretty good for my age (late 70s) so I will continue this treatment. At my last test a couple of months ago, my numbers were slightly better so I will continue this regimen. This post is about eating to prevent or slow down osteoporosis. Knowing what to eat (or not eat) is important in fighting any health problem. Here are some tips for eating to prevent or slow down osteoporosis:

• You need calcium. That is probably the number one thing everyone knows about osteoporosis. It is best to get said calcium from the foods you eat and here are some good examples - fat-free plain Greek yogurt, fat-free milk and cheese, white beans, kale, collard greens, broccoli, almonds, and soybeans. Include some of these in your diet every day.
• Get plenty of lean protein. Examples are lean meats such as turkey, chicken, pork tenderloin, lean beef, legumes, peanut butter, beans, low-fat milk and cheeses. Avoid too many protein bars and shakes. That is not the best way to get healthy protein.
• Vitamin D is important, too. Actually, calcium needs vitamin D to help it travel to the bones and where it is needed. Sunshine helps the body to produce vitamin D but that requires too much time in the sun so supplement with the following foods: Fatty fish such as mackerel, salmon, sardines and herring. Soy milk, yogurt, and egg yolks also contain vitamin D. Since the list of foods rich in vitamin D is slim you may need to discuss a vitamin D supplement with your doctor (I do take a daily vitamin D supplement as recommended by both my primary care doctor and my rheumatologist).
• Magnesium is also beneficial in preventing and fighting osteoporosis. Magnesium helps the body absorb calcium to help maintain a strong bone structure. Magnesium is found in seeds such as pumpkin, sesame, and flax, brown rice, Swiss chard, spinach, sweet potatoes, beans, wheat germ, etc.

This is a short list of foods that will help you prevent or slow down osteoporosis. There are more but if you make a point of including several of the above foods in your daily diet you will be well on your way to preventing this bone disease.

INTERESTING INFO FOR ASTHMA SUFFERERS

Over twenty-six million Americans have asthma. If you are one of them, ask your doctor about a bone density screening as you may be more prone to develop osteoporosis. A study of over 7,000 asthma patients published in the Annals of Allergy, Asthma & Immunology found that some asthma treatments, such as oral steroids, can raise a person's risk of developing osteoporosis, Osteoporosis is the brittle bone disease. In addition to the steroids, some asthma patients refuse to walk, jog, dance, etc - all bone strengthening exercises - because they are afraid of having an asthma attack. Asthma patients should be sure to get plenty of calcium and vitamin D.

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MILK IN COFFEE

If you have osteoporosis or need more calcium, consider adding milk to your morning coffee. Research has shown that those with osteoporosis should have milk in their coffee. Researchers state that just 1 teaspoon of milk per cup will offset the calcium loss. Note this is milk, not non-dairy creamers.

file photo

PINEAPPLE FOR YOUR BONES

We all know we need calcium to make our bones strong and to prevent osteoporosis.  But are you aware that we also need the mineral manganese?  Joy of joys, the tasty fruit - pineapple - is full of manganese!  A professor of nutrition at the University of Texas at Austin was quoted as saying, "When we want to up the levels of manganese in the diet, we tell women to eat pineapple or drink pineapple juice."  Her studies found that women with osteoporosis have about a third less manganese in their blood than do healthy women.  When these women were given manganese, their bodies absorbed twice as much as did the bodies of the healthy women.  This was proof their bodies needed it!

There are other good sources of manganese as well, but the body doesn't absorb the mineral as well as it does from pineapple.  Some of these other sources are, oatmeal, cereals, beans, nuts, whole-wheat, spinach, and tea.

Include these foods in your diet on a regular basis for healthy bones.