Wednesday, December 13, 2023

CHOCOLATE TO CUT YOUR HEART ATTACK RISK?

Good news for chocoholics!  Studies have shown that eating chocolate can cut your risk of heart problems by one-third. However, read on! The chocolate you eat should be high in cacao content - at least 70%. And you should limit your chocolate indulgences to no more than two ounces a day, especially if weight is a problems for you. Remember that excess body weight is a big contributor to heart disease.

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